508-478-5800    •    196 East Main Street Milford MA

Fine Asian Cusine

Fine Asian Cusine

  • Moo-Shi

  • Moo-Shi

    • 10.50

    A classic Mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with four pancakes. Choice of chicken, beef, pork, shrimp or vegetable. Spicy Version available*  (each additional pancake .75)

  • Sizzling Platters

  • Mongolian Beef

    • 13.95
  • Beef with Scallops

    • 15.95
  • Seafood Festival

    • 17.50
  • Mandarin Jumbo Shrimp

    • 15.95
  • Beef

  • Beef and Mushrooms

    • 12.50

    With sugar snap and jicama in an oyster sauce

  • Beef with Peppers and Onions

    • 12.50
  • Beef with Broccoli

    • 12.50
  • Beef with Asparagus

    • 13.95
  • Crispy Beef with Sesame* ^

    • 13.50
  • Hunan Spicy Beef*

    • 12.50
  • Yuen-Yang Spicy Beef* ^

    • 13.95

    In a hot pepper sauce on a bed of string beans

  • Orange Flavored Beef*

    • 13.50
  • Happy Family

    • 14.95

    Beef, chicken, shrimp and vegetables stir-fried in a delicate brown rice

  • Kung Pao Three Delight*

    • 14.95

    Beef, chicken, jumbo shrimp, with peanuts

  • Pork

  • Beijing Pork Tenderloin

    • 10.95

    In a delicate sweet and sour sauce

  • Salt and Pepper Pork Tenderloin*

    • 10.95
  • Chung-King Pork

    • 10.50

    With napa, peppers and black mushrooms

  • Pork in Garlic Sauce*

    • 10.50
  • Poultry

  • Basil Chicken*

    • 11.50
  • Sweet and Sour Chicken

    • 10.50
  • Chicken with Cashew Nuts

    • 11.95
  • Chicken with Broccoli

    • 10.95
  • Chicken with Asparagus

    • 12.95
  • Tropical Taste Chicken^

    • 11.50

    Pineapples and peppers garnished with a touch of black pepper

  • Sautéed Chicken with Vegetables

    • 11.50
  • Lemon Chicken

    • 11.95
  • General Gau's Chicken*

    • 11.95
  • Kung Pao Chicken with Peanuts*

    • 11.95
  • Chicken with Chinese Eggplant*

    • 12.50
  • Chicken in Garlic Sauce*

    • 11.50
  • Orange Flavored Chicken*^

    • 11.95
  • Basil Treasure^

    • 14.95

    Chicken, shrimp and scallops with garlic, ginger and peapods in a translucent sauce

  • Shanghai Boneless Duck

    • 17.50
  • Hunan's Spicy Boneless Duck*

    • 17.50

    Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce

  • Seafood

  • Shrimp with Asparagus

    • 14.95
  • Tropical Taste Shrimp^

    • 13.95
  • Shrimp with Ginger and Scallions

    • 14.95
  • Sautéed Shrimp with Vegetables

    • 13.95
  • Shrimp in Lobster Sauce

    • 13.95
  • Mermaid Shrimp^

    • 15.95

    Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour

  • Shrimp in Garlic Sauce*

    • 13.95
  • Kung Pao Shrimp with Peanuts*

    • 13.95
  • Salt and Pepper Shrimp*^

    • 14.95
  • Crystal Scallops

    • 14.50

    With snow pea pods, carrots and black mushrooms in a light sauce of garlic and ginger

  • Scallops in Garlic Sauce*

    • 14.50
  • Imperial Couple*^

    • 16.50

    Shrimp and scallops in a Szechuan peppercorn sauce served with broccoli

  • Salt and Pepper Calamari*

    • 13.50
  • Pan fried Chilean Seabass*^

    • 21.50

    Hunan spicy sauce or ginger and scallions

  • Lighter Fare

    Perfect for low-calorie and low-fat diet

  • Steamed Chicken

    • 11.50

    With mixed vegetables

  • Steamed Shrimp

    • 13.95

    With mixed vegetables

  • Buddha's Feast

    • 8.95

    Steamed mixed vegetables, broccoli, baby corn, sugar snap peas, jicama and bok choy

  • Vegetable

  • Vegetarian Delight

    • 8.95
  • Dry Cooked String Beans*

    • 9.50

    With a unique blend of seasonings

  • Sautéed Seasonal Greens

    • 11.95

    Choice of sugar snap peas, Shanghai greens or asparagus

  • Broccoli in Garlic Sauce*

    • 8.95
  • Chinese Eggplant in Garlic Sauce*

    • 11.50
  • Chinese Eggplant with Tofu*

    • 11.50
  • Mandarin Tofu^

    • 10.50

    Pan fried to a golden brown, topped with sautéed black beans and black mushrooms

  • Home Style Tofu*

    • 9.95

    Deep-fried tofu with vegetables in a brown sauce

  • Szechuan Tofu*

    • 9.95

    Cubed soft tofu in a spicy peppercorn sauce

  • Rice and Noodles

  • Fried Rice

    • 7.95

    Choice of chicken, beef, pork, shrimp or vegetable

  • Spinach Fried Rice (White)

    • 8.95
  • House Fried Rice

    • 8.95
  • Southern Fried Rice (White)

    • 8.95

    +Rice dishes available in Brown Rice for additional 2.00

  • White Rice/Pint

    • 1.00
  • White Rice/Quart

    • 2.00
  • Brown Rice/Pint

    • 1.50
  • Brown Rice/Quart

    • 3.00
  • Lo Mein

    • 9.50

    Soft egg noodles stir-fried with a choice of beef, chicken, pork, shrimp or vegetable

  • Shanghai Pan-Fried Noodles^

    • 12.50

    Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables

  • Singapore Rice Noodles*

    • 10.95

    Fine rice noodles with a choice of beef, chicken, pork, shrimp or vegetables flavored with curry

  • Oriental Crispy Pad Thai

    • 12.50

    Angel hair noodles with a combination of chicken, shrimp, vegetables and crushed peanuts

  • Beef Chow Foon

    • 12.50
  • Egg Foo Youn

    • 9.95

    Choice of pork or vegetable

  • Chow Mein

    • 9.95

    Choice of chicken, beef, pork, shrimp or vegetable

We normally go to Mandarin Westboro but wanted to try the Milford location.  We ordered spider maki, crazy maki, chicken wings, hunan spicy beef and egg rolls.  Everything was fantastic.

Everything was hot and fresh and tasted just as good as the Westboro location.

5STARS!

D.H

Framingham